Free download and read ebooks online Food And Beverage Cost Control, Sixth Edition by Lea R. Dopson, David K. Hayes full book PDF ePUB Audiobook. Download a free ebooks and kindle audiobook Food And Beverage Cost Control, Sixth Edition with ISBN id 9781118988497 full page with book summary. Lea R. Dopson book PDF ePUB of Food And Beverage Cost Control, Sixth Edition published by John Wiley & Sons in 2015-02-09. Food and Beverage Cost Control, Sixth Edition released with category Business & Economics with total 528 pages.
Food And Beverage Cost Control, Sixth Edition by Lea R. Dopson free book pdf
In order for foodservice managers to control costs effectively, they must have a firm grasp of accounting, marketing, and legal issues, as well as an understanding of food and beverage sanitation, production, and service methods. This fully updated sixth edition of Food and Beverage Cost Control provides students and managers with a wealth of comprehensive resources and the specific tools they need to keep costs low and profit margins high.
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